FOODWe make an emphasis on Mediterranean diet that is the most valued internationally. It is characterized by abundant consumption of cereals, legumes, fruits, dried fruits, vegetables and fish; smaller quantities of poultry, eggs, diary products and moderate consumption of meat. The food is dressed with olive oil and accompanied with a glass of wine. Besides varied and balanced alimentation, it is important to eat with moderation and realize physical exercise with regularity.
www.dietamediterranea.com
Our plates are always recently made given the fact that we use fresh products of the day, olive oil, iodated salt and mineral water; and our experienced and skilled cookers (some of them arrived from Spain) put the major care in the elaboration of each plate. Some cookers loyally follow the recipes of Agustin Lopezs grandmother.
